Turkey Salad Over Romaine Lettuce

2 Cups Chopped Cooked Turkey Breast
1/2 Medium Onion Finely Chopped
1 Celery Stalk Sliced
1 Tsp Dried Parsley
Romaine Lettuce Coarsely Chopped
Salt and Pepper to Taste

1. In a large bowl, mix turkey, onion, celery, mayonnaise, and parsley.
2. Season with salt and pepper. 
3. Serve over romaine lettuce. 

*Note: These are all Gluten Free - - - - 

Hellmann's

Mayonnaise - 5 varieties

- Canola
- Light
- Low Fat
- Mayonesa con Jugo de Limon (with Lime Juice)
- Real