My Healthy Gluten Free: Easy Microwave Popcorn

Thursday, March 29, 2012

Easy Microwave Popcorn

1 Paper Lunch bag

1/2 Cup Popping Corn

1 tsp oil

Salt

Stapler

Place popcorn in bag. Add oil and salt, and shake bag to mix.

Fold top of bag over 1/4 inch and staple. Place in microwave and use "Popcorn" setting or set for 3 minutes.

When popping slows, popcorn is done. Some time may need to be added at the end.

Bag will be hot!! Be careful when opening.

1 comment:

Lizdavis11778March 29, 2012 at 10:12 AM
FYI Butter Buds ARE Gluten Free!!!
ReplyDelete
Replies

Add comment

Welcome To Our Blog

We are new to this so please bear with us!! We decided to go Gluten Free after I attended a taping of The Revolution, that featured Elisabeth Hasselbeck and her experiences with Celiacs Disease. I'm not saying I have Celiacs, however I have experienced many of the symptoms of the disease for years, and so has my Daughter. My wife Liz has Progressive Multiple Sclerosis, and I have heard many times, that a Gluten Free Diet may benefit some MS Sufferers. So we, as a couple decided to "Try" it on February 22, 2012. I quoted "Try" because we have, in fact gone almost 100% G Free since we started. To our surprise, we have actually Enjoyed every morsel of what we have made and eaten. Through our experience making Amazing dishes, and the vast resource of the Internet, we feel we are both well on our way to a healthier lifestyle. The Irony of it all, is that we made this Leap to "Restart" our lives 20 years to the day that we took our 1st date!! We will post our experiences along the way, as well as the recipes as we find success with them. We will also share valuable resources as we come across them, so that everybody else who is interested, can share in our successes!!! Thanks for your patience as I get this blog up and running!!